recently i'm completely drained out from work
Mr D is dead tired !!
so i decided to give myself a break today ..
yes ! i baking ! cuz it's the best way to kill the stress im dealing now
finally for the longest time ! =)
let's check out my creation for the day =)
i have a long love affair with scones
coincidentally i'm so addicted to macdonald's cinnamon melt recently !
hence i'm going to put both ingredients together and make my very own version .
ingredients :
In a large bowl, combine the flour, 1/3 cup sugar, baking powder, baking soda and salt. Cut in butter until mixture resembles coarse crumbs. Stir in buttermilk just until moistened.
Turn onto a lightly floured surface; knead gently 10-12 times or until dough is no longer sticky.
add in the chocolate chips and mix to distribute
Divide in half; gently pat or roll each portion into a 7-in. circle.
Brush with butter and sprinkle with remaining sugar.
use a 1-2 inch round cutter and cut out 6-8 scones
Separate scones and place on an ungreased baking sheet.
Bake at 425° for 10-13 minutes or until lightly browned.
mini cinnamon scones with chocolate chip
alright peeps !
hope what i did today is being relished =)
weekend is over soon
back to reality again ..sigh ..
another stressful week ahead ! :(
so i decided to give myself a break today ..
yes ! i baking ! cuz it's the best way to kill the stress im dealing now
finally for the longest time ! =)
let's check out my creation for the day =)
i have a long love affair with scones
coincidentally i'm so addicted to macdonald's cinnamon melt recently !
hence i'm going to put both ingredients together and make my very own version .
ingredients :
- 3-1/4 cups all-purpose flour
- 1/3 cup plus 2 tablespoons sugar,
- 2-1/2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup milk
- 1 teaspoon of vanilla extract
- 4 teaspoons of ground cinnamons
- 2 tablespoons butter, melted
- chocolate chips
Turn onto a lightly floured surface; knead gently 10-12 times or until dough is no longer sticky.
add in the chocolate chips and mix to distribute
Divide in half; gently pat or roll each portion into a 7-in. circle.
Brush with butter and sprinkle with remaining sugar.
use a 1-2 inch round cutter and cut out 6-8 scones
Bake at 425° for 10-13 minutes or until lightly browned.
alright peeps !
hope what i did today is being relished =)
weekend is over soon
back to reality again ..sigh ..
another stressful week ahead ! :(